INGREDIENTS
2 1/2 cups boiling water
4 packages (3 oz each) jello

INSTRUCTIONS
1. Add boiling water to gelatin in a bowl and stir until completely dissolved.
2. Pour into an 8-inch square pan. Chill until firm, about 4 hours.
3. Cut into 1 inch squares. Insert wooden skewers into gelatin, adding mini
marshmallow, if desired.