INGREDIENTS

2 Packages (4-service size each) Jello any flavor
1 cup warm water
3 cups mini
marshmallows or 12 regular marshmallows

INSTRUCTIONS

1 .Lightly grease 13×9 inch baking pan with no stick spray
2 .Stir gelatin and water in medium microwave bowl. Microwave on high 2 1/2 minutes;
stir until dissolved.
3 .Stir in marshmallows. Microwave on high 2 minutes or until marshmallows partially
melted. Stir mixtures slowly into pan.
4 .Refrigerate 1 hour or until set. Cut gelatin into 2 1/4 x 4 1/4 inch rectangles. with
marshmallow layer on top, cut small slits on each side of the rectangles to form “carpet
fringes”.
5 .Garnish with sprinkles
Makes 16 pieces